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Effect of deglycosylation and of inhibitors of oligosaccharides processing on the binding activity of the VIP receptor

✍ Scribed by A. El Battari; A. Lamarra; J. Dang Dang; P. Pic; J.M. Martin; J. Marvaldi; J. Pichon

Book ID
118398380
Publisher
Elsevier Science
Year
1989
Tongue
English
Weight
75 KB
Volume
26
Category
Article
ISSN
0167-0115

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