Effect of days on concentrate feed on sensory off-flavor score, off-flavor descriptor and fatty acid profiles for selected muscles from cull beef cows

✍ Scribed by A.M. Stelzleni; D.D. Johnson

• Book ID: 116737273
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 209 KB
• Volume: 79
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2007.10.023