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Effect of Cooling, and Freezing on the Digestibility of Debranched Rice Starch and Physical Properties of the Resulting Material

✍ Scribed by Harmeet S. Guraya; Charles James; Elaine T. Champagne

Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
193 KB
Volume
53
Category
Article
ISSN
0038-9056

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