Effect of Long Chain Isomeric Fatty Acid
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HΓΈlmer, G.
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Article
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1982
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John Wiley and Sons
β 518 KB
Groups of rats were fed diets withpartially hydrogenatedmarine oils,partially hydrogenated peanut oil, and various nonhydrogenated plant oils including rape seed oil. The deposition of arachidonic acid in phosphatidylcholines (PC) from liver mitochondria membranes was reduced, when partially hydroge