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Effect of complex polyphenols and tannins from red wine on DNA oxidative damage of rat colon mucosa in vivo

โœ Scribed by L. Giovannelli; G. Testa; C. De Filippo; V. Cheynier; M.N. Clifford; P. Dolara


Publisher
Springer
Year
2000
Tongue
English
Weight
144 KB
Volume
39
Category
Article
ISSN
1436-6207

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