Effect of C/N ratio and starch concentration on ethanol production from sago starch using recombinant yeast

✍ Scribed by S. Abd-Aziz; D.C. Ang; H.M. Yusof; M.I.A. Karim; A.B. Ariff; K. Uchiyama; S. Shioya

• Book ID: 110317996
• Publisher: Springer
• Year: 2001
• Tongue: English
• Weight: 219 KB
• Volume: 17
• Category: Article
• ISSN: 1573-0972
• DOI: 10.1023/a:1012981206897