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Effect of capric, lauric and α-linolenic acids on the division time distributions of single cells of Staphylococcus aureus

✍ Scribed by S. Sado Kamdem; M.E. Guerzoni; J. Baranyi; C. Pin

Book ID: 113646421
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 708 KB
Volume: 128
Category: Article
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2008.08.002

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