Effect of calcium and enzyme in cutting time prediction of coagulating goats’ milk using a light scattering sensor

✍ Scribed by M. Castillo; F.A. Payne; C.L. Hicks; J. Laencina; M.B. López

• Book ID: 117653045
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 105 KB
• Volume: 12
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/s0958-6946(02)00121-8