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Effect of cadmium and copper on the production of citric acid byAspergillus niger

✍ Scribed by K. Tsekova; D. Dentchev; D. Todorova


Publisher
Springer Netherlands
Year
2000
Tongue
English
Weight
315 KB
Volume
45
Category
Article
ISSN
0015-5632

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✍ M. G. FernΓ‘ndez Vergano; M. A. Soria; N. L. Kerber πŸ“‚ Article πŸ“… 1996 πŸ› Springer 🌐 English βš– 192 KB

The type of sporulation medium and time of incubation had an effect on spore viability and citric acid production by mycelia grown from Aspergillus niger spores. Shu & Johnson agar (SJA) and potato dextrose agar gave higher citric acid titres than malt-extract agar. SJA also gave better germinabilit