Effect of branched chain amino acids (BCAA) and L-carnitine administration on maximal physical exercise during conditions of reduced muscle glycogen content

✍ Scribed by Varnier, M.; Sarto, P.; Martines, D.; Lora, L.; Naccarato, R.

• Book ID: 122720493
• Publisher: Elsevier Science
• Year: 1991
• Tongue: English
• Weight: 149 KB
• Volume: 10
• Category: Article
• ISSN: 0261-5614
• DOI: 10.1016/0261-5614(91)90199-M