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Effect of biogenic amines on γ-amylase (acid α-glucosidase)

✍ Scribed by V. Z. Gorkin; V. N. Synyukhin; I. A. Popova; V. S. Orlova; E. L. Rosenfeld

Book ID
112698083
Publisher
Springer
Year
1971
Tongue
English
Weight
271 KB
Volume
27
Category
Article
ISSN
1420-682X

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✍ A. J. W. Hoorn; W. Scharloo 📂 Article 📅 1978 🏛 Springer Netherlands 🌐 English ⚖ 482 KB

The effects of different feeding conditions on amylase and c~-gtucosidase activities were studied in larvae and flies of Drosophila melanogaster homozygous for different amylase alleles. Starch generally enhances amylase activities in both strains, but the ultimate effect depends on other component