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Effect of Barley Coffee on the Adhesive Properties of Oral Streptococci

✍ Scribed by Papetti, Adele; Pruzzo, Carla; Daglia, Maria; Grisoli, Pietro; Bacciaglia, Alessandro; Repetto, Barbara; Dacarro, Cesare; Gazzani, Gabriella

Book ID: 126219036
Publisher: American Chemical Society
Year: 2007
Tongue: English
Weight: 90 KB
Volume: 55
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf062090i

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