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Effect of Asparagus racemosus (shatavari) extract on physicochemical and functional properties of milk and its interaction with milk proteins

โœ Scribed by Veena, N.; Arora, Sumit; Singh, R. R. B.; Katara, Antariksh; Rastogi, Subha; Rawat, A. K. S.

Book ID
120715659
Publisher
Springer-Verlag
Year
2013
Tongue
English
Weight
238 KB
Volume
52
Category
Article
ISSN
0022-1155

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