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Effect of Amitrole on Growth and Organic Nitrogen Metabolism in Soybean Cell Culture

✍ Scribed by Suen, Roger S.K.; Lenoir, Jacques A.; Ibrahim, Ragai K.

Book ID
122121237
Publisher
Elsevier
Year
1979
Weight
604 KB
Volume
93
Category
Article
ISSN
0044-328X

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The metabolism of [ 14C ] phenoxyacetic acid (POA) was studied in cell suspension culture of soybean (Glycine max). POA was metabolized to 4-HO-POA, 4-HO-POA glucoside and 4-HO-POA glycosidic ester. A large part of the 4-HO-POA glucoside and small amounts of the glycosidic ester were recovered in th