Effect of adding citrus fibre washing water and rosemary essential oil on the quality characteristics of a bologna sausage

✍ Scribed by Manuel Viuda-Martos; Yolanda Ruiz-Navajas; Juana Fernández-López; José A. Pérez-Álvarez

• Book ID: 116726680
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 264 KB
• Volume: 43
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2010.02.003