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Effect of acrylamide and glycidamide on intestinal tumourigenesis in Min mice

✍ Scribed by Hege B. Ølstørn; Jan Erik Paulsen; Jan Alexander

Book ID
119378487
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
69 KB
Volume
164
Category
Article
ISSN
0378-4274

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## Abstract The formation of acrylamide during heating of certain foodstuffs constitutes a potential health hazard. The health risk assessment should be based on knowledge about the relation between dietary exposure to acrylamide and internal doses of acrylamide and its genotoxic metabolite glycida