Edible coatings to incorporate active ingredients to fresh-cut fruits: a review

✍ Scribed by María Alejandra Rojas-Graü; Robert Soliva-Fortuny; Olga Martín-Belloso

• Book ID: 116916766
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 381 KB
• Volume: 20
• Category: Article
• ISSN: 0924-2244
• DOI: 10.1016/j.tifs.2009.05.002