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The use of packaging techniques to maintain freshness in fresh-cut fruits and vegetables: a review

✍ Scribed by Mª Alejandra Rojas-Graü; Gemma Oms-Oliu; Robert Soliva-Fortuny; Olga Martín-Belloso

Book ID: 108827032
Publisher: John Wiley and Sons
Year: 2009
Tongue: English
Weight: 251 KB
Volume: 44
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.2009.01911.x

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