Ecophysiological importance of the isolation response of hibernating blue mussels (Mytilus edulis)
β Scribed by T. Aunaas; J.-P. Denstad; K. E. Zachariassen
- Publisher
- Springer-Verlag
- Year
- 1988
- Tongue
- English
- Weight
- 546 KB
- Volume
- 98
- Category
- Article
- ISSN
- 0025-3162
No coin nor oath required. For personal study only.
β¦ Synopsis
Blue mussels, Mytilus edulis L., were collected at a site in Trondheimst~ordon, Norway in 1980 and 1981. The mussels isolate themselves from the ambient seawater for long periods in winter. When isolated, the mussels maintain a high osmotic concentration in the mantle fluid as the external salinity drops. The mussels display anaerobic metabolism when they are isolated. The isolation response is likely to be favourable to the mussels, with regard both to the energy budget and the freezing tolerance.
π SIMILAR VOLUMES
A genetically variable naphthylamidase enzyme, previously described as "leucine aminopeptidase," was purified approximately fiftyfold, and its biochemical properties were investigated. The enzyme was renamed "aminopeptidase I." Substrate affinities demonstrate that it is an alpha-aminoacyl peptide h
## Abstract A novel method was used to estimate assimilation efficiencies (AEs) of dissolved and food associated PCBs (IUPAC 31, 49, and 153) by the Baltic Sea blue mussel (__Mytilus edulis__). Mussels were exposed to radiolabeled PCBs in a series of shortβterm toxicokinetic experiments at differen