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Cover of Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats

Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats

✍ Scribed by Enig, Mary G; Fallon, Sally


Book ID
109642476
Publisher
Plume
Year
2006
Tongue
English
Weight
216 KB
Category
Fiction
ISBN-13
9781101213223

No coin nor oath required. For personal study only.

✦ Synopsis


Coconut oil, red meat, and butterβ€”these fats are traditionally considered harmful, but this powerful book, based on more than two decades of research, shows that these saturated fats are actually essential to weight loss and health. Eat Fat, Lose Fat flouts conventional wisdom by revealing that so-called healthy vegetable oils (such as corn and soybean) are in large part responsible for our national obesity and health crisis.

The three programs in this book, which features delicious coconut oil based recipes, among others, show that eating healthy fats is the answer to losing weight and achieving good health for a lifetime.

β€œIf permanently losing weight while improving your health is a real goal, I highly recommend Eat Fat, Lose Fat.”—Dr. Joseph Mercola, bestselling author of The No-Grain Diet

β€œDr. Mary Enig and Sally Fallon are two of the most important voices in the wellness revolution. Eat Fat, Lose Fat is a must read.”
β€”Jordan S. Rubin, author of The New York Times’ bestselling The Maker’s Diet

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cover
✍ Enig, Mary G; Fallon, Sally πŸ“‚ Fiction πŸ“… 2004 πŸ› Penguin 🌐 English βš– 235 KB

The healthy alternative to trans fats, this revolutionary program explains why we must eat healthy, saturated fats-especially coconut-to achieve weight loss and good health. Since the late 1950s, it's been drilled into Americans that fat makes you fat, saturated fats (such as those found in butter