The healthy alternative to trans fats, this revolutionary program explains why we must eat healthy, saturated fats-especially coconut-to achieve weight loss and good health. Since the late 1950s, it's been drilled into Americans that fat makes you fat, saturated fats (such as those found in butter
Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats
β Scribed by Enig, Mary G; Fallon, Sally
- Book ID
- 109642476
- Publisher
- Plume
- Year
- 2006
- Tongue
- English
- Weight
- 216 KB
- Category
- Fiction
- ISBN-13
- 9781101213223
No coin nor oath required. For personal study only.
β¦ Synopsis
Coconut oil, red meat, and butterβthese fats are traditionally considered harmful, but this powerful book, based on more than two decades of research, shows that these saturated fats are actually essential to weight loss and health. Eat Fat, Lose Fat flouts conventional wisdom by revealing that so-called healthy vegetable oils (such as corn and soybean) are in large part responsible for our national obesity and health crisis.
The three programs in this book, which features delicious coconut oil based recipes, among others, show that eating healthy fats is the answer to losing weight and achieving good health for a lifetime.
βIf permanently losing weight while improving your health is a real goal, I highly recommend Eat Fat, Lose Fat.ββDr. Joseph Mercola, bestselling author of The No-Grain Diet
βDr. Mary Enig and Sally Fallon are two of the most important voices in the wellness revolution. Eat Fat, Lose Fat is a must read.β
βJordan S. Rubin, author of The New York Timesβ bestselling The Makerβs Diet
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