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Dry Red Wine Making Using Yeast Immobilized on Cork Pieces

✍ Scribed by Argyris Tsakiris; Panagiotis Kandylis; Argyro Bekatorou; Yiannis Kourkoutas; Athanasios A. Koutinas

Book ID: 107565583
Publisher: Springer-Verlag
Year: 2010
Tongue: English
Weight: 236 KB
Volume: 162
Category: Article
ISSN: 0273-2289
DOI: 10.1007/s12010-009-8905-4

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