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Downstream processing of acetate fermentation broths by nanofiltration

✍ Scribed by In Soo Han; Munir Cheryan


Book ID
112946649
Publisher
Springer-Verlag
Year
1996
Tongue
English
Weight
584 KB
Volume
57-58
Category
Article
ISSN
0273-2289

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## Abstract The downstream processing of 1,3‐propanediol fermentation broth using flocculation, reactive extraction, and reactive distillation was studied. Cellular debris and soluble protein in the broth were flocculated by combined use of chitosan and polyacrylamide at optimal concentrations of 1