𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Does soil acidity reduce subsoil rooting in Norway spruce (Picea abies)?

✍ Scribed by Georg Jentschke; Michael Drexhage; Heinz-Werner Fritz; Eberhard Fritz; Bruno Schella; Do-Hyung Lee; Franz Gruber; Jutta Heimann; Maike Kuhr; Joachim Schmidt; Susanne Schmidt; Reiner Zimmermann; Douglas L. Godbold

Book ID
110320939
Publisher
Springer
Year
2001
Tongue
English
Weight
674 KB
Volume
237
Category
Article
ISSN
0032-079X

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Biochemical symptoms of stress in the my
Biochemical symptoms of stress in the mycorrhizal roots of Norway spruce (Picea abies)
✍ W. Pankow; M. Niederer; U. Wieser; B. Schmid; T. Boller; A. Wiemken πŸ“‚ Article πŸ“… 1989 πŸ› Springer-Verlag 🌐 English βš– 705 KB

The mycorrhizal activity of spruce in a mixed-wood forest was monitored over 1 year by measuring biochemical characters in fine roots of six canopy trees and of a regrowth stand. The concentration of adenosine 5'-triphosphate (ATP), a measure of living biomass, showed two peaks per year, one at bud

Liming induced stimulation of the amino
Liming induced stimulation of the amino acid metabolism in mycorrhizal roots of Norway spruce (Picea abies[L.] Karst.)
✍ J. DΓ€hne; D. KlingelhΓΆfer; M. Ott; G. M. Rothe πŸ“‚ Article πŸ“… 1995 πŸ› Springer 🌐 English βš– 817 KB

Localization and activity of three enzymes involved in the amino acid metabolism of ectomycorrhizas were investigated within an interdisciplinary experiment performed in a mature Norway spruce stand in Southern Germany (HOglwald). The enzymes NAD-glutamate dehydrogenase and aspartate aminotransferas