✦ LIBER ✦

Do milking practices influence the bacterial diversity of raw milk?

✍ Scribed by Isabelle Verdier-Metz; Valérie Michel; Céline Delbès; Marie-Christine Montel

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Bacterial diversity of Darfiyeh, a Leban

✍ Mireille Serhan; Catherine Cailliez-Grimal; Frédéric Borges; Anne-Marie Revol-Ju 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 260 KB

Quantitative and qualitative microbial a

✍ Adrien Mallet; Micheline Guéguen; François Kauffmann; Christophe Chesneau; André 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 506 KB

The Influence of a Change in Farm Dairy

✍ ;Jones, Susan M. ;Taylor, Margaret M. 📂 Article 📅 1964 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 391 KB

The Necessity of Taking a Composite Samp

✍ Dearstyne, Roy S.; Jones, Lloyd R. 📂 Article 📅 1919 🏛 American Dairy Science Association 🌐 English ⚖ 249 KB

The Influence of the pH of Agar Media Up

✍ Faber, Jack 📂 Article 📅 1928 🏛 American Dairy Science Association 🌐 English ⚖ 157 KB

A NOTE ON THE USE OF DEHYDRATED MILK AGA

✍ HIGGINBOTTOM, CONSTANCE 📂 Article 📅 1952 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 190 KB