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Digestibility of Forage Hemicellulose and Pectin by Rumen Bacteria in Vitro and the Effect of Lignification Thereon

✍ Scribed by Dehority, B.A.; Johnson, R.R.; Conrad, H.R.


Book ID
122394620
Publisher
American Dairy Science Association
Year
1962
Tongue
English
Weight
389 KB
Volume
45
Category
Article
ISSN
0022-0302

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