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Digestibility of amino acids in raw fish flesh and meat-and-bone meal for the chicken, fox, mink and rainbow trout

✍ Scribed by Skrede, A. ;Krogdahl, Å. ;Austreng, E.

Book ID: 115145479
Publisher: Wiley (Blackwell Publishing)
Year: 2009
Weight: 477 KB
Volume: 43
Category: Article
ISSN: 0044-3565
DOI: 10.1111/j.1439-0396.1980.tb00611.x

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