𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Diffusion in κ-carrageenan gel beads

✍ Scribed by An-Lac Nguyen; J. H. T. Luong

Publisher
John Wiley and Sons
Year
1986
Tongue
English
Weight
526 KB
Volume
28
Category
Article
ISSN
0006-3592

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Diffusion in cell-free and cell immobili
Diffusion in cell-free and cell immobilising κ-carrageenan gel beads with and without chemical reaction
✍ D. M. R. Mateus; S. S. Alves; M. M. R. da Fonseca 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 138 KB 👁 1 views

Diffusion into and from -carrageenan gel beads was studied, both in the absence and presence of bacterial cells, both with and without biochemical reaction. The solutes were indole, L-serine, and L-tryptophan. The reaction was that of indole and L-serine to give Ltryptophan. Established theory conce

Continuous pilot plant–scale immobilizat
Continuous pilot plant–scale immobilization of yeast in κ-carrageenan gel beads
✍ C. Decamps; S. Norton; D. Poncelet; R. J. Neufeld 📂 Article 📅 2004 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 146 KB 👁 1 views

## Abstract A novel continuous two‐phase dispersion process was developed to produce κ‐carrageenan gel microspheres, using static mixers. It was shown that yeast‐loaded carrageenan beads, with controlled diameter and tight size distribution, can be produced on a continuous basis, in a scalable mixe

Giant Complex Modulus Reduction of κ-Car
Giant Complex Modulus Reduction of κ-Carrageenan Magnetic Gels
✍ Tetsu Mitsumata; Akiyasu Nagata; Kazuki Sakai; Jun-ichi Takimoto 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 155 KB

## Abstract **Summary:** Effects of magnetization on the complex modulus of __κ__‐carrageenan magnetic gels have been investigated. The magnetic gel was made of a natural polymer, __κ__‐carrageenan, and a ferromagnetic particle, barium ferrite. The complex modulus of the magnetic gel was investigat