Differently sized native milk fat globules separated by microfiltration: fatty acid composition of the milk fat globule membrane and triglyceride core

✍ Scribed by Caroline Fauquant; Valérie Briard; Nadine Leconte; Marie-Caroline Michalski

• Publisher: John Wiley and Sons
• Year: 2005
• Tongue: English
• Weight: 151 KB
• Volume: 107
• Category: Article
• ISSN: 1438-7697
• DOI: 10.1002/ejlt.200401063