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Different fats in feed for salmon: Influence on sensory parameters, growth rate and fatty acids in muscle and heart

✍ Scribed by Magny S. Thomassen; Camilla Røsjø


Book ID
118054958
Publisher
Elsevier Science
Year
1989
Tongue
English
Weight
478 KB
Volume
79
Category
Article
ISSN
0044-8486

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