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Different degradation pathways for glucose and fructose inRhodopseudomonas capsulata

✍ Scribed by R. Conrad; H. G. Schlegel


Book ID
104777783
Publisher
Springer
Year
1977
Tongue
English
Weight
1001 KB
Volume
112
Category
Article
ISSN
0302-8933

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πŸ“œ SIMILAR VOLUMES


THERMAL DEGRADATION KINETICS OF SUCROSE,
✍ J. NOLASCO JR.; P.R. DE MASSAGUER πŸ“‚ Article πŸ“… 2006 πŸ› John Wiley and Sons 🌐 English βš– 401 KB

## ABSTRACT __Thermal degradation of sugars contained in sugarcane must (21.5Β°Brix, pH 6.14) was evaluated at temperatures of 110, 120, 130 and 140C, using the thermal‐death‐time tube method, determining remaining sugars by high‐pressure liquid chromatography. The study analyzed thermal degradatio