𝔖 Bobbio Scriptorium
✦   LIBER   ✦

THERMAL DEGRADATION KINETICS OF SUCROSE, GLUCOSE AND FRUCTOSE IN SUGARCANE MUST FOR BIOETHANOL PRODUCTION

✍ Scribed by J. NOLASCO JR.; P.R. DE MASSAGUER

Book ID
111339073
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
401 KB
Volume
29
Category
Article
ISSN
0145-8876

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

THERMAL DEGRADATION KINETICS OF SUCROSE,
THERMAL DEGRADATION KINETICS OF SUCROSE, GLUCOSE AND FRUCTOSE IN SUGARCANE MUST FOR BIOETHANOL PRODUCTION
✍ J. NOLASCO JR.; P.R. DE MASSAGUER 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 401 KB

## ABSTRACT __Thermal degradation of sugars contained in sugarcane must (21.5°Brix, pH 6.14) was evaluated at temperatures of 110, 120, 130 and 140C, using the thermal‐death‐time tube method, determining remaining sugars by high‐pressure liquid chromatography. The study analyzed thermal degradatio