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Difference in X-Ray Diffraction Type of two Woody Starches and the Relation of this to Acid and Enzyme Breakdown

โœ Scribed by Dr. sc. nat. M. S. Buttrose


Book ID
104599016
Publisher
John Wiley and Sons
Year
1966
Tongue
English
Weight
567 KB
Volume
18
Category
Article
ISSN
0038-9056

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