𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Dietitians: Experts About Food Systems?

✍ Scribed by CAROL KLITZKE


Book ID
113972301
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
155 KB
Volume
97
Category
Article
ISSN
0002-8223

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Potential users' needs for information a
✍ D.T.D. James πŸ“‚ Article πŸ“… 1990 πŸ› Elsevier Science 🌐 English βš– 457 KB

Three questions concerning potential users' knowledge about Expert Systems (ESs) were investigated by means of a questionnaire survey which was distributed to over 1100 members of the Northern Irish business community. The first question concerned the existing level of knowledge about, and use of, E