Dietary intake of isoflavones and breast cancer risk by estrogen and progesterone receptor status
✍ Scribed by Min Zhang; Hongjian Yang; C. D’Arcy J. Holman
- Publisher
- Springer US
- Year
- 2009
- Tongue
- English
- Weight
- 197 KB
- Volume
- 118
- Category
- Article
- ISSN
- 0167-6806
No coin nor oath required. For personal study only.
📜 SIMILAR VOLUMES
## Abstract There is few data on the association between dietary fiber intake and estrogen receptor (ER)/progesterone receptor (PR)‐defined breast cancer risk. We evaluated the association between dietary fiber and ER/PR‐defined breast cancer risk stratified by postmenopausal hormone use, alcohol i
## Abstract The association between alcohol consumption and an increased risk of breast cancer has been established. It is still unclear however, whether this relationship differs across the estrogen receptor (ER) and progesterone receptor (PR) tumors subtypes. To provide a quantitative assessment