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Dietary exposure and biomarkers of arsenic in consumers of fish and shellfish from France

✍ Scribed by V. Sirot; T. Guérin; J.-L. Volatier; J.-C. Leblanc

Book ID
113892805
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
228 KB
Volume
407
Category
Article
ISSN
0048-9697

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