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Dietary Cation-Anion Balance and Cation Source Effects on Production and Acid-Base Status of Heat-Stressed Cows

✍ Scribed by West, J.W.; Haydon, K.D.; Mullinix, B.G.; Sandifer, T.G.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of dietary cation-anion balance

✍ L. A. Baker; D. R. Topliff; D. W. Freeman; R. G. Teeter; J. W. Breazile 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 329 KB

Dietary Cation-Anion Difference Effects

✍ W. Hu; M.R. Murphy; P.D. Constable; E. Block 📂 Article 📅 2007 🏛 American Dairy Science Association 🌐 English ⚖ 113 KB

Effects of Dietary Cation-Anion Differen

✍ D.B. Vagnoni; G.R. Oetzel 📂 Article 📅 1998 🏛 American Dairy Science Association 🌐 English ⚖ 331 KB

Dietary Cation-Anion Difference and Diet

✍ W. Hu; M.R. Murphy; P.D. Constable; E. Block 📂 Article 📅 2007 🏛 American Dairy Science Association 🌐 English ⚖ 221 KB

Dietary Cation-Anion Difference Effects

✍ W. Hu; M.R. Murphy 📂 Article 📅 2004 🏛 American Dairy Science Association 🌐 English ⚖ 368 KB

Effects of Copper Sources and Dietary Ca

✍ Xin, Z.; Waterman, D.F.; Hemken, R.W.; Harmon, R.J.; Jackson, J.A. 📂 Article 📅 1991 🏛 American Dairy Science Association 🌐 English ⚖ 762 KB