Invertase activity in fresh and processe
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Serra Bonveh๏ฟฝ, Josep; Soliva Torrent๏ฟฝ, Montserrat; Muntan๏ฟฝ Raich, Joan
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Article
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2000
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John Wiley and Sons
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English
โ 105 KB
The enzymatic activities of 147 samples of commercially produced Spanish polyยฏoral and monoยฏoral honeys are reported. Important variations in invertase activity and peroxide accumulation were determined to obtain objective information related to honey quality. Variations from 4.04 (Robinia pseudoaca