𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Development of food groupings to guide dietary advice for people with diabetes

✍ Scribed by Lynda J. GILLEN; Linda C. TAPSELL


Book ID
111367806
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
155 KB
Volume
63
Category
Article
ISSN
1446-6368

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The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost effi