𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Development of an interferent free amperometric biosensor for determination of l-lysine in food

✍ Scribed by S.C. Kelly; P.J. O’Connell; C.K. O’Sullivan; G.G. Guilbault

Book ID
108303761
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
224 KB
Volume
412
Category
Article
ISSN
0003-2670

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Development of an Amperometric Biosensor
Development of an Amperometric Biosensor for β-N-Oxalyl-L-α,β-Diaminopropionic Acid (β-ODAP)
✍ Negussie W. Beyene; Helmut Moderegger; Kurt Kalcher 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 533 KB

## Abstract An amperometric method for the determination of the neurotoxic amino acid β‐__N__‐oxalyl‐L‐α,β‐diaminopropionic acid (β‐ODAP) using a screen printed carbon electrode (SPCE) is reported. The electrode material was bulk‐modified with manganese dioxide and used as a detector in flow inject