๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Development of a Quantitative Microbial Risk Assessment for Human Salmonellosis Through Household Consumption of Fresh Minced Pork Meat in Belgium

โœ Scribed by Kaatje Els Bollaerts; Winy Messens; Laurent Delhalle; Marc Aerts; Yves Van der Stede; Jeroen Dewulf; Sophie Quoilin; Dominiek Maes; Koen Mintiens; Koen Grijspeerdt


Book ID
109157915
Publisher
Springer
Year
2009
Tongue
English
Weight
365 KB
Volume
29
Category
Article
ISSN
1573-9147

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES