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Development and validation of a rapid method for the determination of natamycin in wine by high-performance liquid chromatography coupled to high resolution mass spectrometry

✍ Scribed by Roberts, Dominic P. T.; Scotter, Michael J.; Godula, Michal; Dickinson, Michael; Charlton, Adrian J.

Book ID: 115497649
Publisher: The Royal Society of Chemistry
Year: 2011
Tongue: English
Weight: 267 KB
Volume: 3
Category: Article
ISSN: 1759-9660
DOI: 10.1039/c0ay00330a

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