✦ LIBER ✦

Development and evaluation of two ELISA formats for the detection of β-lactoglobulin in model processed and commercial foods

✍ Scribed by Ruth de Luis; María Lavilla; Lourdes Sánchez; Miguel Calvo; María D. Pérez

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Evaluation of commercially available ELI

✍ Hahnau, Sabine; Jülicher, Bernd 📂 Article 📅 1996 🏛 Taylor and Francis Group 🌐 English ⚖ 941 KB

Development and Validation of Two Compet

✍ Ecker, Christina; Ertl, Anna; Cichna-Markl, Margit 📂 Article 📅 2012 🏛 Springer-Verlag 🌐 English ⚖ 284 KB

Evaluation of the TECRA immunocapture EL

✍ S.H. Flint; N.J. Hartley 📂 Article 📅 1993 🏛 John Wiley and Sons 🌐 English ⚖ 169 KB

Development of a Real-Time PCR and a San

✍ Stephan, Oliver; Vieths, Stefan 📂 Article 📅 2004 🏛 American Chemical Society 🌐 English ⚖ 121 KB

Development and validation of a lateral

✍ Koizumi, Daisuke; Shirota, Kazuya; Akita, Ryoko; Oda, Hiroshi; Akiyama, Hiroshi 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 349 KB

A field and laboratory evaluation of a c

✍ R.M. Hopkins; P. Deplazes; B.P. Meloni; J.A. Reynoldson; R.C.A. Thompson 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 426 KB 👁 1 views