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Development and Application of Reverse Transcription Loop-Mediated Isothermal Amplification for Detecting Live Shewanella putrefaciens in Preserved Fish Sample

✍ Scribed by Chenghua Li; Qi Ying; Xiurong Su; Taiwu Li


Book ID
114885216
Publisher
Institute of Food Technologists
Year
2012
Tongue
English
Weight
644 KB
Volume
77
Category
Article
ISSN
0022-1147

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## Abstract A one‐step reverse transcription loop‐mediated isothermal amplification (RT‐LAMP) assay for the detection of norovirus (NV) was developed. In order to design primer sets for the detection of a wide range of NVs, NVs were categorized into three groups, that is, genogroup I (GI), prevalen