Determination ofl-ascorbic acid in fresh and processed fruit and vegetables by differential pulse polarography

✍ Scribed by Sonja Kozar; Anamaria Bujak; Jagoda Eder-Trifunović; Goran Kniewald

• Book ID: 111679171
• Publisher: Springer
• Year: 1988
• Tongue: English
• Weight: 389 KB
• Volume: 329
• Category: Article
• ISSN: 1618-2650
• DOI: 10.1007/bf00556911