๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

DETERMINATION OF VARIABLE DIFFUSION OF SODIUM DURING DEBITTERING OF GREEN OLIVES

โœ Scribed by MARIELA BEATRIZ MALDONADO; CARLOS ALBERTO ZURITZ


Book ID
111338984
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
119 KB
Volume
27
Category
Article
ISSN
0145-8876

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Effect of gamma irradiation and sodium h
โœ Mahfouze Al-Bachir ๐Ÿ“‚ Article ๐Ÿ“… 2003 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 102 KB

## Abstract The effect of gamma irradiation and sodium hydroxide (NaOH) treatment on the debittering of olive (__Olea europaea__, var Surrany) fruits was investigated. Fruits were treated with 1, 2 or 3โ€‰kGy of gamma irradiation at a dose rate of 669โ€‰Gyโ€‰h^โˆ’1^. Irradiated and unirradiated fruits were