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Determination of trace elements in wines and classification according to their provenance

✍ Scribed by Gabriela Thiel; Georg Geisler; Ines Blechschmidt; Klaus Danzer

Book ID: 105888711
Publisher: Springer
Year: 2004
Tongue: English
Weight: 336 KB
Volume: 378
Category: Article
ISSN: 1618-2650
DOI: 10.1007/s00216-003-2444-6

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