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Determination of thiabendazole in foods and waters by solid-phase transmitted room-temperature phosphorescence

✍ Scribed by Capit�n-Vallvey, L. F. ;Deheidel, Mahmoud K. ;Avidad, Ramiro

Publisher
Springer-Verlag
Year
1999
Weight
628 KB
Volume
130
Category
Article
ISSN
0344-838X

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