This study was conducted to establish a methodology for a more accurate and less laborious determination of the choline content of feed ingredients, compared to the available procedures. The methodology involved an extractionhydrolysis step, in which the feed sample was heated in a methanolic KOH so
โฆ LIBER โฆ
Determination of the betaine content of feed ingredients using high-performance liquid chromatography
โ Scribed by Thimmaiah P Chendrimada; Manoel Garcia Neto; Gene M Pesti; Adam J Davis; Remzi I Bakalli
- Publisher
- John Wiley and Sons
- Year
- 2002
- Tongue
- English
- Weight
- 133 KB
- Volume
- 82
- Category
- Article
- ISSN
- 0022-5142
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