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Determination of the amino acid sequence of apovitellenin I from Duck's egg yolk using an improved sequenator procedure: A comparison with other avian species

โœ Scribed by A.S. Inglis; R.W. Burley


Book ID
115907139
Publisher
Elsevier Science
Year
1977
Tongue
English
Weight
354 KB
Volume
73
Category
Article
ISSN
0014-5793

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