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Determination of sodium, potassium, calcium, magnesium, zinc, and iron in emulsified egg samples by flame atomic absorption spectrometry

✍ Scribed by C.V.S. Ieggli; D. Bohrer; P.C. do Nascimento; L.M. de Carvalho; S.C. Garcia


Book ID
116904015
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
168 KB
Volume
80
Category
Article
ISSN
0039-9140

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